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Sanadarokumonsen Tokubetsu Junmaishu Kappu

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Description

Yamasan's Rokumonsen Tokubetsu Junmai in cup format uses Yamada Nishiki and Miyama Nishiki at 50% polish, with rice-forward umami, gentle acidity, and a well-rounded body.

Specifications
RegionNagano
RiceYamada Nishiki, Miyama Nishiki
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?

Special pure rice sake with distinctive character and depth.

Learn more about Tokubetsu Junmai
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Yamasan Shuzo Co.,Ltd.

Nagano
The hometown of Sanada Rokubunsen is surrounded by mountains in all sides, with blessed climate and water, using traditional rice with high -rice polishing and the latest facilities, and produces a body -friendly sake.
Est.1867
BrandSanadarokumonsen
Address687-1 Mitake -do Ueda Nagano

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Food type guide

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