Description
Produced at a Fukui brewery on the shores of the Ramsar-listed Mikata-go Lakes in the Wakasa region, this sake reflects the local food tradition of sweet, robust flavors that complement freshwater fish like unagi and carp. The brewery, founded in 1920, specializes in a mellow, sweet-leaning house style suited to chilled drinking.
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Torihama Syuzo Co.,Ltd
Fukui
The warehouse is located near the Wakasa region in the Wakasa region, and is near the Mikata Gogou, which is designated as the Ramsar Convention.
It is a liquor that goes well with sweet and spicy river fish dishes.
Est.1920
BrandKamosakae
Address59-30 Torihama Wakasa Mikata Fukui
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