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Description
Tokubetsu junmai brewed from Gohyakumangoku rice grown in the brewery's own contracted paddies in Yanagida-cho, Utsunomiya, a farm the brewery has operated since 1972. Fermented with the local Meiiri-Ogawa yeast, it presents a light, dry-leaning style with a soft swell of rice umami and a clean finish at 14% ABV.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
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Utsunomiya Shuzo co., ltd.
Tochigi
It is loved as a local and chigi sake.
"Even if the sake in a small cup is full, the taste is infinite if the creator's heart is muffled."
Est.1871
BrandShikisakura
Address248 Yanagida Utsunomiya Tochigi
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