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Description
Otemon Tokubetsuhonjozo uses Miyama Nishiki polished to 55% from Suzuki Shuzo in Saitama. The elevated 55% polishing ratio distinguishes this tokubetsu honjozo, bringing cleaner ginjo-adjacent character to the everyday Otemon lineup.
Specifications
CategoryTokubetsu Honjozo
RegionSaitama · Saitama Tokubetsu Honjozo →
BrewerySuzuki Shuzo Co.,Ltd
BrandOtemon
RiceMiyama Nishiki
Polish Ratio55%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Tokubetsu Honjozo?
Special honjozo with refined character and clean finish.
Learn more about Tokubetsu HonjozoWhere to Buy
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Suzuki Shuzo Co.,Ltd
Saitama
One of the building counties from the Meiji era was released as a sake brewery museum. Gallery is also open.
Est.1871
BrandManryou
Address4-8-24 Honmachi Iwatsuki -ku Saitama Saitama
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Pairings
Food type guide
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