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Description
Otemon Namaginjo is an unpasteurized ginjo using Miyama Nishiki from Suzuki Shuzo in Saitama. The namazake bottling captures vivid fresh aromatics and lively texture characteristic of freshly pressed Miyama Nishiki ginjo from the Kanto region.
Specifications
CategoryGinjo
RegionSaitama · Saitama Ginjo →
BrewerySuzuki Shuzo Co.,Ltd
BrandOtemon
RiceMiyama Nishiki
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Ginjo?
Light and fragrant with delicate floral and fruit aromas.
Learn more about GinjoWhere to Buy
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Suzuki Shuzo Co.,Ltd
Saitama
One of the building counties from the Meiji era was released as a sake brewery museum. Gallery is also open.
Est.1871
BrandManryou
Address4-8-24 Honmachi Iwatsuki -ku Saitama Saitama
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Chawanmushi
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Saikyo-zuke Fish
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Shabu-shabu
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Mixed Hot Pot
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Soy Milk Hot Pot
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Green Curry
Spicy
Yakitori (Tare)
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