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Description
Makino Shuzo's nigori genshu is an unfiltered, full-strength sake with the characteristic milky appearance and luscious texture of unpressed rice solids still suspended in the liquid. The undiluted strength amplifies the natural sweetness and creamy richness of the unfiltered style, balanced by a refreshing lactic acidity that keeps the finish lively. From Gunma's oldest brewery, this is an indulgent, expressive sake well suited to chilled drinking alongside spicy or richly seasoned dishes.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
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Makino Shuzo Co.,Ltd
Gunma
Genroku 3rd (1690) The first Chobei starts making sake brewing. Until the Edo period, Nagabei was invaded for generations, and the brand of sake was "Longmori."
When the Shogunate account magistrate and Oguri Uenosuke traveled to the United States in the first year of Manno, the ancestors followed and returned safely after returning to Japan, and raised the celebration in a large cup, and the sake name was renovated as the "Oshiga Cup."
Est.1690
BrandOosakazuki
Address2625-1 Gonda Kurabuchi Town Takasaki Gunma
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