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Nishinahomare Ginjohonnama

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Description

Ginjo honnama (unpasteurized) from this Saitama kura, sold under the Nishinahomare label alongside the main Manryo and Iwatsuki brands. Unpasteurized ginjo retains a fresh, lively quality distinct from heat-treated equivalents. Brewed at this Iwatsuki kura, which has focused on high-quality ginjo production since its Meiji-era founding.

Specifications
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Ginjo?

Light and fragrant with delicate floral and fruit aromas.

Learn more about Ginjo

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Suzuki Shuzo Co.,Ltd

Suzuki Shuzo Co.,Ltd

Saitama
One of the building counties from the Meiji era was released as a sake brewery museum. Gallery is also open.
Est.1871
BrandManryou
Address4-8-24 Honmachi Iwatsuki -ku Saitama Saitama
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese