Description
A liquor that was born with the concept of a light and refreshing drink. A refreshing ginkka reminiscent of pears and white peaches, a light taste that moderate acid tightens. You can get tired of your meals, and you will be able to drink without getting tired. It is recommended that the temperature range is 12 ° C to a little cold.
Specifications
CategoryTokubetsu Junmai
RegionWakayama · Wakayama Tokubetsu Junmai →
BrandKurumazaka
RiceYamada Nishiki, Miyama Nishiki
ABV15%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
Learn more about Tokubetsu JunmaiWhere to Buy
Loading prices...
Reviews
Check-ins & reviews (0)
No reviews yet. Be the first to review!
Yoshimura Hideo Shoten Co.,Ltd
Wakayama
Rice that has supported Japanese food since ancient times. We face sake brewing while taking over the brewing techniques accumulated by the ancestors. In recent years, we have begun brewing made from rice that does not use chemical fertilizers and pesticides. We borrow microorganisms in rice and water, take care of the principles and essence of traditional sake brewing, and deliver sake that can feel the benefits of nature.
BrandNihonjou
Address72 Hatahoho Iwade Wakayama
More from this Brewery
Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Yakitori (Tare)
Japanese
Simmered Fish
Japanese
Oden
Japanese
Dashimaki Tamago
Japanese