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Description
A junmai brewed with locally contract-grown Gohyakumangoku rice from Nagaoka's Oozumi district, polished to 57%, and water from a hillside spring well. The brewery has pursued pure rice brewing without additives since the 1980s, resulting in a clean, food-forward style with gentle umami and moderate dryness.
Specifications
CategoryJunmai
RegionNiigata · Niigata Junmai →
BreweryTochikura Shuzo Co.,Ltd
BrandKomehyappyo
RiceGohyakumangoku
ABV15%
Polish Ratio57%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
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Tochikura Shuzo Co.,Ltd
Nigata
We run the sake brewing industry with the motto of quality first in a large area in western Nagaoka City. Our sake quality is a liquor that has a solid taste and can be drunk every day without getting tired. The preparation is made of natural water (soft water) drawn from the back mountain of the warehouse in the Yokoido, and rice is mainly used with local rice -based rice -only rice with self -polished rice.
Est.1904
BrandKomehyappyou
Address1-274-3 Ozumi Nagaoka Niigata
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