Description
Kawakame Tokubetsu Junmai from Kawakame Shuzo in Ehime is distinguished by a special rice variety, higher milling ratio, or unique brewing technique that elevates it above standard junmai. It delivers a clean, structured body with savory umami and a refreshing, dry finish rooted in Ehime's soft-water brewing tradition.
Specifications
CategoryTokubetsu Junmai
RegionEhime
BreweryKawakame shuzo & Co.
BrandKawakame
RiceGohyakumangoku
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
Learn more about Tokubetsu JunmaiPrice information is only available in Japan.
Kawakame shuzo & Co.
Ehime
From 2000, converted from a forest system to a sake brewing by employees. Raw rice is used properly according to sake quality, mainly in Yamada Nishiki and Omachi, which are suitable for sake brewing, and the water prepared water is used in the Gotanda River flowing in the storehouse.
Est.1899
BrandKawakame
Address2-4-1 Gotanda Yawatahama Ehime
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