Description
Sake Musashi, Saitama's original sake rice variety, is polished to 55% for this ginjo from a Kawagoe brewery that restarted production in 2007 as the city's only sake producer. Sake Musashi's naturally rich character brings a full, flavorful body with an aromatic, slightly sweet profile.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Ginjo?
Light and fragrant with delicate floral and fruit aromas.
Learn more about GinjoWhere to Buy
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Koedokagamiyama Shuzo Co.,Ltd
Saitama
Little production, quality -oriented, and traditional sake, which Koedo Kawagoe is proud of, revived in 2007.
It is one of Japan's leading small sake breweries for one tennis court.
We propose more than 10 seasonal sake tailored to the four seasons in Japan.
Est.2007
BrandKagamiyama
Address10-13 Nakamachi Kawagoe Saitama
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