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Description
Tokubetsu junmai brewed from Ginfubuki rice at 60% polishing, spring-pressed and then cellar-matured as a hiyaoroshi release. Gentle isoamyl-type aroma, rounded by half-year conditioning, with light minerality and rice umami balancing a firm, dry palate.
Specifications
CategoryTokubetsu Junmai
RegionSaga · Saga Tokubetsu Junmai →
BreweryYanoshuzo Ltd
BrandHizen Kuragokoro
RiceGinfubuki
ABV16%
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
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Yanoshuzo Ltd
Saga
We have been producing sake for over 200 years in Kashima City, southwest of Saga Prefecture. Using the abundant underground water of the Taradake mountain system, we brew a free and unadorned liquor regardless of whether it is not biased.
Est.1796
BrandHizenkuragokoro
Address3903-1 Takatsuhara Kashima Saga
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