
Description
Takenosono Kaeru Naturally from Yano Shuzo in Saga emphasizes traditional microbial fermentation without shortcuts, bottled as an unfiltered nama sake. Soft banana and muscat aromas lead into a dry yet gentle palate with white grape acidity and a light, fresh texture.
Specifications
BreweryYanoshuzo Ltd
BrandTakenosono
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Yanoshuzo Ltd
Saga
We have been producing sake for over 200 years in Kashima City, southwest of Saga Prefecture. Using the abundant underground water of the Taradake mountain system, we brew a free and unadorned liquor regardless of whether it is not biased.
Est.1796
BrandHizenkuragokoro
Address3903-1 Takatsuhara Kashima Saga
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
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