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Description
Brewed with natural flower yeast and spring water drawn from the Hakusan mountain system at a Gujo City, Gifu brewery founded in 1740, this sake carries the aromatic complexity that defines the brewery's flower-yeast style. The hanakoji-jikomi designation reflects the specialty brewing approach using flower yeast.
Specifications
Flavor Profile
Sweet
Dry
Low acid
High acid
Values published by the brewery or retailer.
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Nunoya Hara Shuzojo
Gifu
Natural Flower Yeast -Goujo no Ji Sake Motonbun -Our place is located in Gujo City, Gifu Prefecture, which is known for the three major Bon dances in Japan, and is the northernmost sake brewery along the clear stream Hakusan, which is the source of the sacred peaks.
Est.1740
BrandGenbun
Address991 Shiratori Shiratori Gifu-shi Gifu Gifu Gifu
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