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Description
Furisode Junmai Ginjo is brewed by Kitagawahonke in Fushimi, Kyoto, using only rice, water, koji, and yeast with no added distilled alcohol. The junmai ginjo specification requires rice polished to at least 60 percent, contributing a fruity and floral aromatic profile. Fushimi's soft groundwater integrates with the brewing process to yield a delicate, well-rounded expression under the Furisode label.
Specifications
CategoryJunmai Ginjo
RegionKyoto · Kyoto Junmai Ginjo →
BreweryKitagawahonke Co.,Ltd.
BrandFurisode
ABV15%
Polish Ratio58%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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Kitagawahonke Co.,Ltd.
Kyoto
Since its founding in 1657, it has been more than 350 years of sake brewing. It is a long -established brewery in Fushimi, Kyoto.
Est.1657
BrandTomiou
AddressMurakami Fushimi -ku Kyoto -shi Kyoto
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
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Chawanmushi
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Shabu-shabu
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Mixed Hot Pot
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Soy Milk Hot Pot
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Yakitori (Tare)
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Simmered Fish
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