Skip to main content
Pull to refresh

Chotokusentokujodaiginjo Ichi

🍶
Description

Yamada Nishiki polished to an exceptional 35%, this chotokusen tokujodaiginjo from Wakayama's Sekaiitto brewery is the pinnacle of the Ichi lineup, named with the ambition of reaching the top of the sake world. The extreme polishing ratio produces a sake of refined elegance with a delicate, complex aroma and silky palate.

Specifications
CategoryDaiginjo
RegionWakayama
RiceYamada Nishiki
Polish Ratio35%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

Sekaiittou Co.,Ltd

Wakayama
Kishu's traditional brewery, the world's best, uses the clear underwater water of the Kinogawa, and is brewed by a brewer and an outstanding technical team. Kumagusu Minami (Minamikumagusu -1867-1941), which is said to be a giant of knowledge, has achieved great achievements in the world's botanical science (especially slime molds) and folklore, and also protects the Kumano forest registered as a World Heritage Site. It is the child of the world's founder, Yaemon Minamikata.
Est.1884
BrandSekaiittou
Address1-10 Minato Konya Wakayama Wakayama

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine