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Tokubetsu Junmai

Tokubetsu Junmai Minakata Murokanamagenshu Oseto

by Sekaiittou Co.,Ltd  ·  Wakayama
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Description

Ooseto, a brewing rice variety grown primarily in western Japan, is polished to 55% for this muroka namagenshu tokubetsu junmai from Sekaiitto in Wakayama. Ooseto yields a sake with a notably sharp, dry character and a light, quick acidity, and the unfiltered, undiluted format preserves its distinctive clean-edged profile.

Specifications
CategoryTokubetsu Junmai
RegionWakayama
BrewerySekaiittou Co.,Ltd
RiceOoseto
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?

Special pure rice sake with distinctive character and depth.

Learn more about Tokubetsu Junmai

Price information is only available in Japan.

Sekaiittou Co.,Ltd

Wakayama
Kishu's traditional brewery, the world's best, uses the clear underwater water of the Kinogawa, and is brewed by a brewer and an outstanding technical team. Kumagusu Minami (Minamikumagusu -1867-1941), which is said to be a giant of knowledge, has achieved great achievements in the world's botanical science (especially slime molds) and folklore, and also protects the Kumano forest registered as a World Heritage Site. It is the child of the world's founder, Yaemon Minamikata.
Est.1884
BrandSekaiittou
Address1-10 Minato Konya Wakayama Wakayama
WebFacebook

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