🍶
Description
Chiyozuru Junmai Daiginjo uses Yamada Nishiki at daiginjo-grade polishing, brewed with the exceptional underground spring water from Mount Tateyama's snowmelt in Namerikawa, Toyama. This brewery's mountain-fed water source shapes a refined daiginjo with mineral clarity and the elegant aromatics of carefully tended Yamada Nishiki.
Specifications
CategoryJunmai Daiginjo
RegionToyama · Toyama Junmai Daiginjo →
BreweryChiyozuru Shuzo Co.
BrandChiyozuru
RiceYamada Nishiki
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoWhere to Buy
1
Shops
1
Offers
￥21,000
Lowest (incl. tax)
Loading prices...
Reviews
Check-ins & reviews (0)
No reviews yet. Be the first to review!
Chiyozuru Shuzo Co.
Toyama
Located in the area. We use this famous water as water, and we are particular about rice from Toyama Prefecture, and are working on sake brewing aiming for famous sake unique to this land.
Est.1874
BrandChiyotsuru
Address360 Shimo -Umezawa Namekawa Toyama
More from this Brewery
Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese