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Description
Gohyakumangoku polished to 60% is fermented as an undiluted genshu junmai in this Tokyo Sakuragura Damashii release from Akiruno. The spirit of the Tokyo sake warehouse, referenced in the name, reflects pride in the capital's surviving sake tradition.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
Nakamura Shuzoujou
Tokyo
A sake brewery in Akiruno City in 1804. Clean water is pumped from 170m underground and brewed with carefully selected rice.
Est.1804
BrandChiyotsuru
Address63 Ushiuma Akiruno Tokyo
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