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Description
Kenichiro Ichido Hiire (一度火入れ) is a single-pasteurized Junmai Ginjo from Chiyonohikari Shuzo in Myoko City, Niigata, using Koshi Tanrei polished to 50%. This single-pass heat treatment balances stability with near-namazake freshness, from a brewery whose 1860 founding marks over 165 years of Niigata snow-country brewing.
Specifications
CategoryJunmai Ginjo
RegionNiigata · Niigata Junmai Ginjo →
BreweryChiyonohikari Shuzo Co.,Ltd
BrandChiyonohikari
RiceKoshitanrei
ABV16%
Polish Ratio50%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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Chiyonohikari Shuzo Co.,Ltd
Nigata
The famous sake "Chiyo no Hikari" has been nurtured by the Kubeto Castle Mountain Range, which changes the taste beautifully. Fine and fine structure according to all products Ginjo Sake.
Est.1860
BrandChiyonohikari
Address656 Kubo Matsubara Myoko Niigata
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Food type guide
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Mixed Hot Pot
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Soy Milk Hot Pot
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Yakitori (Salt)
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Yakitori (Tare)
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Simmered Fish
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Oden
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