Description
Ginsen Shin is part of Chiyonohikari's assemblage-concept Shin line, blending Koshi Tanrei polished to 45% from multiple tanks to achieve a unified, complex expression. Founded in 1860 in Myoko's snow country, this brewery applies a winery-like blending philosophy to ginjo sake, producing a coherent, layered character beyond what a single tank alone could achieve.
Specifications
CategoryGinjo
RegionNigata
BreweryChiyonohikari Shuzo Co.,Ltd
BrandChiyonohikari
RiceKoshi Tanrei
Polish Ratio45%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Ginjo?
Light and fragrant with delicate floral and fruit aromas.
Learn more about GinjoPrice information is only available in Japan.
Chiyonohikari Shuzo Co.,Ltd
Nigata
The famous sake "Chiyo no Hikari" has been nurtured by the Kubeto Castle Mountain Range, which changes the taste beautifully. Fine and fine structure according to all products Ginjo Sake.
Est.1860
BrandChiyonohikari
Address656 Kubo Matsubara Myoko Niigata
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