Description
Ginsen Shin is part of Chiyonohikari's assemblage-concept Shin line, blending Koshi Tanrei polished to 45% from multiple tanks to achieve a unified, complex expression. Founded in 1860 in Myoko's snow country, this brewery applies a winery-like blending philosophy to ginjo sake, producing a coherent, layered character beyond what a single tank alone could achieve.
Specifications
CategoryGinjo
RegionNiigata · Niigata Ginjo →
BreweryChiyonohikari Shuzo Co.,Ltd
BrandChiyonohikari
RiceKoshitanrei
ABV15%
Polish Ratio45%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Ginjo?
Light and fragrant with delicate floral and fruit aromas.
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Chiyonohikari Shuzo Co.,Ltd
Nigata
The famous sake "Chiyo no Hikari" has been nurtured by the Kubeto Castle Mountain Range, which changes the taste beautifully. Fine and fine structure according to all products Ginjo Sake.
Est.1860
BrandChiyonohikari
Address656 Kubo Matsubara Myoko Niigata
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Food type guide
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Chawanmushi
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Saikyo-zuke Fish
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Shabu-shabu
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Mixed Hot Pot
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Soy Milk Hot Pot
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Yakitori (Tare)
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Grilled Eel
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