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Description
Junmai ginjo from Nakatani Brewing in Yamato-Koriyama, Nara, a city historically connected to the origins of Japanese sake brewing. The brewery, founded in 1853, uses locally grown Yamada Nishiki and low-temperature fermentation to develop rice umami and a composed, food-compatible character.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Nakatani Brewing Co., Ltd
Nara
Focus on exports. In China, an affiliated company, Tianjin Nakatani Sake Brewery, is operated and brewed and sold sake.
Est.1853
BrandAsaka
Address561 Banjo Yamatokoriyama Nara
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