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Abukuma Junmai Ginjo Murokanamagenshu

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Description

Abukuma Junmai Ginjo Murokanamagenshu is an unfiltered, undiluted fresh-pressed junmai ginjo from Genyou Honten in Fukushima, built on Yamada Nishiki. The Abukuma Highland water and cold Tohoku climate produce a raw, expressive nama genshu with vivid fruit and assertive rice character.

Specifications
CategoryJunmai Ginjo
RegionFukushima
BrandAbukuma
RiceYamada Nishiki
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Genba Honten Co.,Ltd

Fukushima
A small warehouse located in Tamura City in Fukushima Prefecture. Founded in 1823 (Bunsei 6).
Est.1823
BrandAbukuma
Address41 Funabiki Tamura -shi Fukushima

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