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Description
Abukuma Yamadanishiki Junmai Ginjo highlights the king of sake rices in a classic junmai ginjo format from Genyou Honten in Fukushima. Cold Abukuma Highland water and the brewery's Tohoku craft tradition frame Yamada Nishiki's elegant aromatics and clean finish in this refined, food-complementing expression.
Specifications
CategoryJunmai Ginjo
RegionFukushima · Fukushima Junmai Ginjo →
BreweryGenba Honten Co.,Ltd
BrandAbukuma
RiceYamada Nishiki
Polish Ratio50%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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Genba Honten Co.,Ltd
Fukushima
A small warehouse located in Tamura City in Fukushima Prefecture. Founded in 1823 (Bunsei 6).
Est.1823
BrandAbukuma
Address41 Funabiki Tamura -shi Fukushima
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
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Green Curry
Spicy
Yakitori (Tare)
Japanese