호리노이 호리고메 준마이 겐슈 지카세이산마이 시요

A junmai genshu (undiluted raw sake) made from 100% self-grown Horikome rice at this Iwate brewery, which operates its own dedicated rice paddies as a matter of principle. The style is full-bodied with pronounced umami, a clean finish, and the structure to hold up well when warmed.