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Description
도야마만의 해양심층수를 담금물 일부로 사용한 준마이긴조입니다. '고햐쿠만고쿠' 특유의 깔끔한 쌀의 느낌에 심층수의 미네랄이 더해져, 일반적인 준마이긴조와는 한 차원 다른 견고하고 힘찬 맛으로 완성되었습니다.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Est.1874
Brand치요쓰루
Address360 Shimo -Umezawa Namekawa Toyama
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