It is a pure rice sake that is used with rice from Fukuda Farm, which is a concept of the concept, is raised strongly without using pesticides. Enjoy local rice and terrogar unique to the land. You can also enjoy the chilled gas feeling of secondary fermentation with a light. It has a powerful taste and goes well with meat and fish. There is a refreshingness like ramune, but if you drink it with ice on a glass, it will be easier to drink even in hot summer.
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