Platinum is the flagship product of this Nagano brewery, made from Hyogo Tojo Tokku-A district Yamada Nishiki polished to 35% and aged at sub-zero temperatures for three years. The extended ice-temperature maturation deepens the richness of this junmai daiginjo while preserving its refined structure.
価格情報は日本国内からのみ閲覧可能です。
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