Sugino Shizuku Junmai Ginjo Kinoko Bouquet Label is a dry, food-oriented junmai ginjo from Tottori's Suwa Shuzo, made with locally grown Tamayutaka rice polished to 55%. The sake is marked by restrained, slightly mature aromatics and a firm, dry character that shifts from crisp when chilled to mellow and umami-rich when warmed, with the mushroom-themed label artwork by artist Junko Mizo as its visual signature.
フルーティーでクリーン。プレミアム日本酒への最適な入り口。
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