磯自慢 純米吟醸 輸出製品

Isojiman Junmai Ginjo Yushutsuseihin is an export-oriented junmai ginjo from Isojiman Shuzo, designed to represent the quality and style of Shizuoka sake to international audiences. Isojiman is celebrated for its water sourced from the Oi River basin, which supports elegant, fruity fermentation. This expression balances clean ginjo aromas with the depth of junmai character, aimed at global appreciation.