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玉风味 本酿造 鱼沼玉风味

玉风味 本酿造 鱼沼玉风味 - 本酿造 清酒 来自 玉川酒造株式会社, 新潟县
Description

这款鱼沼产本酿造以五百万石和越路吹雪精磨至60%酿制而成。荣获国际葡萄酒挑战赛2024金牌及地区奖杯,旨味丰富而不失辛口,无论冷饮还是热饮皆可享用。

Specifications
Category本酿造
Region新潟县
ABV14%
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

玉川酒造株式会社

新潟县
玉川酒造开发了越后最高等级的日本酒(现为利口酒),在县内拥有悠久的历史,自1673年起持续酿造当地特色的"玉风味"清酒。
Est.1673
Brand玉風味
Address1643 Suhara Uonuma Niigata

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