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玉风味 初しぼり玉风味

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Description

这款纯米酒初绞以50%精磨的酒米酿制而成。以鱼沼雪融伏流水酿造,将刚榨出的新酒直接装瓶,是季节限定品,可享受到清新的香气与果味十足的口感。

Specifications
Category纯米
Region新潟县
ABV17%
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

玉川酒造株式会社

新潟县
玉川酒造开发了越后最高等级的日本酒(现为利口酒),在县内拥有悠久的历史,自1673年起持续酿造当地特色的"玉风味"清酒。
Est.1673
Brand玉風味
Address1643 Suhara Uonuma Niigata

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