Skip to main content
Pull to refresh

Shidaizumi Izumi Daiginjotobintorigenshu

🍶
Description

Tobin-tori (drip-drawn into individual bottles) junmai daiginjo genshu from Shizuoka, awarded the Chairman's Prize at the Shizuoka Seishu Kanshinkai and bottled in only 120 units per release. Soft acidity from Shizuoka yeast combines with a gentle, rice-derived sweetness and a clean, lingering finish.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

志太泉酒造株式会社

静冈县
志太泉酒造以南阿尔卑斯山系瀬戸川伏流水这一软水为酿造用水。酒藏将吟酿酿造手法应用于所有清酒,精心细酿每一款产品。
Est.1882
Brand志太泉
Address423-22-1 Miyahara Fujieda Shizuoka 426-0133

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine