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Description
Yamada Nishiki junmai ginjo pressed without pressure, then stored undiluted in ice-cold one-sho bottles for aging. The no-pressure pressing preserves only naturally flowing liquid, resulting in a vivid, multi-layered sake that is kept at sub-zero temperatures until release.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Est.1892
Brand旭光
Address797-1 Susaki Otawara Tochigi
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