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Description
Koganesawa Junmai Ginjo Omachi from Kawakeishouten in Miyagi is brewed with Omachi, one of Japan's oldest and most revered sake rice varieties, known for its earthy depth and robust umami. This junmai ginjo from Miyagi balances Omachi's rustic, mineral complexity with refined ginjo aromatics for a distinctive and layered drinking experience.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Est.1902
Brand黄金澤
Address6-7 Takatama Misato Toda Miyagi
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