Chiyomidori's junmai ginjo genshu delivers the full, undiluted weight of Akita-grown rice, reflecting the brewery's focus on refining rich umami year after year. Bottled without water addition, it carries a higher alcohol concentration that amplifies the inherent depth of the rice.
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
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