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山猿 大吟釀 無濾過 斗瓶取り

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Description

Yamada Nishiki polished to 40% is pressed via tobindori, allowing the sake to drip freely under its own weight into 18-liter jars for low-temperature maturation. This daiginjo won the highest gold prize at the National New Sake Appraisal in 2009 and 2014.

Specifications
Category大吟釀
Region山口縣
ABV17%
Polish Ratio40%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

長山酒造合名會社

山口縣
本酒藏已被經濟產業省認定為「中國地區創業逾百年的中小企業」。秉持「與農共生」的理念,除清酒外,還生產燒酎與葡萄酒。
Est.1887
Brand山猿
AddressSanyo Onoda Yamaguchi 367-1

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