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谷櫻 純米吟釀生酒

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Description

A namazake (unpasteurized) junmai ginjo polished to 55% from this Yamanashi brewery founded in 1848 at the foot of the Yatsugatake mountains. The Yatsugatake spring water and in-house milling support a fresh, lively character typical of unpasteurized sake.

Specifications
Category純米吟釀
Region山梨縣
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

谷櫻酒造有限公司

山梨縣
谷櫻酒造源於嘉永元年,因倉庫舊址出土大量古幣而得名「古錢屋」,此後一直汲取甲斐名山水的清冽之源,秉持對真材實料的執著,釀造順應時代的佳酒。酒藏認為清酒與飲食文化相輔相成,食物根植於風土歷史,隨時代變遷,因此在不斷變化的氣候中始終堅守不變的釀造之道,根植甲斐大地的清酒即是谷櫻。
Est.1848
Brand谷櫻
Address2307 Yato Oizumi Hokuto Yamanashi

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