Skip to main content
Pull to refresh
🍶
Description

這是由山口市阿東的執著匠人,落飲酒竹·藤子夫婦與越智夫婦共同釀造的純米酒,100%使用山田錦,大量投入有機資材,採用低農藥栽培方式精心打造的高端酒款。擁有令人難以置信的華麗香氣和清爽柔和的收尾,遠超純米酒的一般印象。

Specifications
Category純米
Region山口縣
ABV15.5%
Polish Ratio65%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Price information is only available in Japan.

山代屋酒造株式會社

山口縣
使用山口縣本地水源,並選用注重土壤與農法、減少農藥使用的稻米進行釀造,致力於打造真正的環保型日本酒。
Est.1916
Brand杉姬
AddressYamaguchi Yamaguchi 2-1-7 in front of Dojo Gate

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Dashimaki Tamago
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Nikujaga
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine