為最大限度地引出餐食的美味,盡量削減多餘的香氣和甜味,採用自江戶時代傳承至今的傳統技法。香氣溫和而清爽,甜味較為克制,以酸味收尾提神。
Price information is only available in Japan.
No reviews yet. Be the first to review!