Koshinotsuru Bessen is a junmai polished to 70%, retaining a higher proportion of the Koshitanrei rice grain for a more robust, earthy character than the brewery's premium tiers. Koshimeijo uses this expression to highlight the rice variety's natural fullness and umami at a modest polish level.
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
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