Sannenchozo Junmai Daiginjo Koshu 'Gei' is a three-year aged pure rice daiginjo that has evolved into a sake of remarkable complexity and artistic depth, as suggested by its name meaning 'Art' or 'Performance.' The extended aging has transformed the delicate ginjo profile into layers of amber richness, dried fruit, and mellow spice. A sophisticated sake for those who appreciate the transformative beauty of time.
Price information is only available in Japan.
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