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簡介
Produced as a ginjo under the Sakushu Musashi label by Nanbashuzoten in Okayama, this sake reflects the brewery's commitment to crafting individualistic, terroir-driven sake using the pristine spring water from the grounds of Nakayama Shrine. The ginjo class brings delicate aromatic refinement to the characterful Musashi lineup.
規格
風味特徵
內斂
華麗
輕快
濃醇
根據類別與精米步合推算，並非實測值。
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