Skip to main content
Pull to refresh

仁喜多津 生貯藏酒

🍶
Description

將松山三井米精米至70%,在最終裝瓶前不經過火入處理儲存,從而保持了新鮮且接近剛榨出時風味的本釀造生貯藏酒。生貯藏工藝所帶來的細膩香氣和順滑口感,令釀造商推薦冷飲享用。

Specifications
Category本釀造
Region愛媛縣
ABV14.5%
Polish Ratio70%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

水口酒造株式會社

愛媛縣
水口酒造是道後地區唯一的酒造,創立於1895年,與道後溫泉本館竣工的翌年同步起步,以「にきたつ」品牌伴隨道後溫泉本館共同成長逾百年。酒造以「にきたつ」品牌持續釀酒,傳承至今。
Est.1895
Brandにきたつ
Address3-23 Matsuyama Matsuyama Ehime

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine