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其他

以日本酒醃製的梅酒

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Description

岡山室町酒造釀製的梅酒以日本酒為基酒,融合了當地釀造技藝與梅酒傳統。以日本酒為基底特有的醇厚旨味,與以燒酎為基底的梅酒形成鮮明差異。

Specifications
Category其他
Region岡山縣
ABV8%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

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