Kuradashigenshu is an undiluted honjozo released directly from the Kawabata Shuzo cellar at a higher alcohol level than standard products. Brewed in Saitama's Gyoda district with soft water from two major river systems, it delivers concentrated rice flavor with the depth typical of genshu bottlings.
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoPrice information is only available in Japan.
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