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Description
This sake uses Yume Nishiki and Nippon Bare rice polished to 70%, brewed at an old-established Hyogo brewery in the historic Sanshu sake region. Presented in cup format, it reflects the brewery's tradition of producing approachable, everyday sake using locally grown rice.
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老松酒造有限會社
兵庫縣
老松酒造坐落於宍粟市，這裡自然環境優美、水質甘甜，清冽的水源與寒冷的氣候共同成就了清酒的醇美。自江戶時代起，酒藏便守護著傳統釀造工藝，精選優質原料，傾注大量心力與時間，釀製出帶有淡淡酸味、醇厚而清爽的佳釀。
Est.1768
Brand老松
Address12 Yamazaki Yamazaki Shiso Hyogo
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根據該清酒的類別得出的一般參考，並非針對這一款酒的分析。Yakitori (Salt)
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