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Description
Polished to 65%, this honjozo from Kyoto's Rakuchu district is brewed with the Kinmeisui and Ginmeisui spring water used by the tea master Sen no Rikyu. The sake described by novelist Kawabata Yasunari as 'the taste of Kyoto' presents a clean, straightforward character suited to traditional Japanese cuisine.
Specifications
風味特徵
內斂
華麗
輕快
濃醇
根據類別與精米步合推算，並非實測值。
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Est.1893
Brand聚樂第
Address727 Kita Iseya Kamigyo -ku Kyoto -shi Kyoto
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