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金鯱 完熟本釀造 ひやおろし

🍶
Description

嚴冬時釀製的日本酒,於早春經火入後靜靜度過整個夏季。待秋風吹起時,熟成更加深入,味道與香氣也趨於成熟。

Specifications
Category本釀造
Region愛知縣
ABV15%
Polish Ratio65%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

盛田金鯱酒造株式會社

愛知縣
愛知縣半田市與龜崎地區曾以「諸白酒」聞名,是歷史上繁盛一時的釀酒重鎮。這家老牌酒藏承繼了當時的釀造技術,至今仍在傳統酒造中一絲不苟地精心釀製每一瓶清酒。
Est.1848
Brand金鯱
AddressKamezaki Handa Aichi

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