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Daiginjo

Kasumitsuru Yamahai Daiginjo

by Kasumituru Kabushiki Gaisha  ·  Hyogo
🍶
Description

在料理的風味與鮮味之中，柔和的香氣、深邃的味道與脂肪的醇美相互融合。與食材的搭配無可挑剔，清爽順滑的喉韻也令人心曠神怡。

Specifications
CategoryDaiginjo
RegionHyogo
BreweryKasumituru Kabushiki Gaisha
ABV16%
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

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